Drumsticks are an excellent source of Vitamin B and Vitamin B12, which play an important role in improving your digestive health.
Ingredients for Drumsticks Vadai
Drumsticks – 4 Nos
Thoor dhal- 1 Cup
Salt - As Needed
Green Chilli – 2 Nos
Sliced Ginger - 1/2 Tablespoon
Onion -1 Nos
Curry Leaves - 1 Bunch
Asafoetida - 1/2 Tablespoon
Garlic – 1
Coriander- 2 Tablespoons
Oil to fry
Preparation Method
Boil the Drumsticks with salt and remove the skin and leave the flesh and seeds separately. Then put 1 cup of Thoor dhal in a mixer & break it as Ravai consistency with little amount of water. In a pan, add all these ingredients one at a time, starts with Onions, Salt, Garlic, Ginger, Green chilies, Breaked Thoor dhal, Drumstick flesh, Drumstick seeds, Asafoetida, Chopped Coriander & Curry Leaves.
Once it’s all mixed together, then fried it as vadai in Oil. Garnish with Coriander Leaves & Serve it with Hot Tea.